completley homemade from scratch. Best alfredo around!

Slow Roasted To Perfection. Lightly spiced and served with the Back Room trimmings. Your choice of half or quarter chicken, all white or all dark.

It is fresh roasted every day at 5 PM. It takes about 2 hours to prepare this chicken. We try to anticipate, but there may be times when we sell out.

The Back Room’s broasted chicken is marinated and breaded in special spices and cooked in the finest vegetable oil and served with the Back Room trimmings. We fry with the finest zero trans fat oil!

This dish is available as half chicken or quarter, all white, all dark or choose assorted with the a half.

Char Broiled boneless chicken breast with the Back Room trimmings. Your choice of one or two breasts – or even more if you like!!

Your choice of 7 or 5 deep fried large shrimp with The Back Room trimmings

Your choice of 3 or 2 pieces of cod dipped in a potato batter, deep fried and served with The Back Room Trimmings. (3 pieces weigh approximately 7 ounces and the 2 pieces about 5 ounces.)

Your choice of 5 or 3 pieces of deep fried halibut served with The Back Room trimmings.

The Spare Ribs have bones and are smoked with our special dry Bar-B Que spice. The Bar-B-Que sauce is served on the side.

The Country Ribs are semi-boneless pieces of pork roast. They are smoked with our special spice and baked in Bar-B-Que sauce until fork tender.

Baby Back Ribs are considered the Cadillac of ribs. Lean, meaty and tender, cut from the pork chop and smoked in our special sauce and spices.

1/2 pound of spareribs and 1/2 pound of country ribs. Served with The Back Room Trimmings.

Can’t decide?….. Have all three! Spare Ribs, Country Ribs and Baby Back Ribs.

Have the Deluxe Salad and Fry Bread instead of The Back Room trimmings and add just $.95 to any dinner!

Our Pizzas come in Large 15", Medium 13" and Small 10"

Pepperoni, Sausage, Hamburger, Mushrooms, Onions, Black Olives

Pepperoni, Sausage, and Mushrooms

Canadian Bacon & Pineapple

Onions, Mushrooms, Green Peppers, Black Olives

Choose chicken or pork or beef with onion, cheese, and bar-b-que sauce, or make your own combination!

Start with plain cheese, add one or two or three or four or…… as many as you want from the following add-ons:

Pepperoni, Hamburger, Sausage, Canadian Bacon, Green Peppers, Onions, Mushrooms, Black Olives, Pineapple, Tomatoes, Jalapeño Peppers

Comes with red potatoes and baked beans

Comes with red potatoes and fry bread

Comes with red potatoes and baked beans

Comes with red potatoes and fry bread

Comes with red potatoes and fry bread

One piece of Cod with red potatoes and fry bread

Comes with red potatoes and fry bread

Comes with red potatoes and fry bread

“Texas Style” Beef brisket marinated in “El Paso” sauce, smoked and slooow roasted until fork tender. Your choice of 3 or 5 pieces.

A special cut 10 oz. New York steak, slightly scored for exceptional tenderness and lightly rubbed with our Back Room seasoning then charbroiled to perfection.

A full 1/2 pound of juicy great tasting burger served on a fry bread bun. Like no other burger you’ve ever eaten! With or without cheese.

Romaine lettuce with pepperoni, olives and chopped green peppers mixed in an Italian dressing and topped with red onions, pizza cheese and croûtons. Served with fry bread.

Romaine lettuce with a grilled chicken breast, grated Parmesan cheese, croutons and tossed with Caesar dressing. Served with fry bread

Thin sliced sirloin steak, with Romaine lettuce, cheddar cheese, onion, tomato and croûtons with choice of dressing. Served with fry bread.

Romaine lettuce with grilled shrimp, grated Parmesan cheese, croûtons and tossed with caesar dressing. Served with fry bread.

A generous portion of lettuce, tomato, onion, cucumber, homemade garlic herb croûtons and shredded cheddar cheese. Served with or without fry bread – your choice.